The Buffet
Each of the following packages includes:
4 hours of open bar service (beer, wine, call liquor, soda)
5 hors devours for cocktail hour (Artisan Sliced Cheeses and Grilled, Blanched and Raw Vegetables with Dips, Crackers, and Pepperoni, plus 4 additional choices)
Dinner (based on package selection)
All packages include china, glassware, flatware, linens, and service.
Pricing based on 75 guest minimum. Pricing adjusted if less than 75 guests.
There is no longer an administration fee for our menus. All menus are subject to 8% sales tax and 10% gratuity. Gratuity can be removed from the final invoice upon request. Pricing and availability subject to change.
The Woodsman’s Buffet
Chef Carved Roast Sirloin
Chicken French
Farfalle Pasta with Marinara and Alfredo
Herb Roasted Potatoes
Fresh Vegetable Medley
Mixed Greens Salad with Two Dressings
Rolls and Butter
$90 Per Person
Creekside Buffet
Chef Carved Roast Sirloin
Chicken Marsala
Fresh Salmon
Farfalle Pasta with Marinara, Alfredo
Oven Roasted Potatoes
Fresh Vegetable Medley
Mixed Greens Salad, Two Dressings
Rolls and Butter
$95 Per Person
Signature Pig Roast
Succulent Roasted Fresh Pig Fully Decorated
Second Entrée Item (Choose One)
Barbequed Chicken
Beef Barbeque
Smoked Turkey Breast
Italian Sausage with Peppers and Onions
Farfalle Pasta with Marinara Sauce
Accompaniments (Choose Four)
Marinated Tomato and Cucumber Salad
Fresh Mixed Green Salad with Two Dressing Choices
Salt Roasted Potatoes
Corn on the Cob
Macaroni Salad
Greek Salad
Fresh Vegetable Medley
Fresh Cut Fruit
$85 Per Person
Family Style Dinner
Served Mixed Green Salad with Vinaigrette Dressing
Basket of Home-Style Rolls
Beef: Strip Steak or Brisket (Upgrade to Tenderloin +$8pp)
Poultry: Chicken French, Marsala, or Stuffed Turkey
Farfalle Pasta with Marinara and Alfredo Sauces
Herb or Oven Roasted Potatoes
Fresh Vegetable Medley
$90 Per Person
The Served Dinner
Served Mixed Green Salad with Vinaigrette Dressing
Basket of Home-Style Rolls
Choice of 3 Entrees
(4th Vegetarian/Vegan Option Upon Request)
Beef Entrees
Roasted New York Strip Loin $90
Roast Prime Ribs of Beef Aus Jus $90
Grilled 14oz. New York Strip Steak $92
Char Roasted Sliced Tenderloin $94
Poultry Entrées
Chicken French House Specialty $90
Chicken Marsala with Mushrooms $90
Corn Bread Stuffed Chicken Breast $90
Cornish Game Hen, Corn Bread Stuffing $92
Roast Turkey with Stuffing $87
Fish Entrées
Tilapia Scampi $90
Seafood Neuburg $91
Poached or Grilled Salmon $92
Poached or Grilled Swordfish $94
All Dinner Entrées Include Potato or Rice,
Fresh Vegetable in Season
The Grazing Party
The Carvery
Chef Carved Roast Sirloin
Roasted Turkey
Rolls and Condiments
Baked Potato Torte
Pasta Station
Farfalle and Tortellini Pasta
Marinara and Alfredo Sauces
Cheese and Toppings on the side
Salad Station
Bowls of Mixed Greens and Romaine
Two Dressings
Fresh Seasonal Vegetable
Tomato Cucumber Salad
$92 Per Person
Appetizers
Choice of 4. Please inquire for additional items/upgrades.
Stuffed Grape Leaves | Samosas |
Fresh Fruit Kabobs | Empanadas |
Tomato Caprese Skewers | Eggplant Parmesan Bites |
Dates Wrapped in Bacon | Calamari |
Artichokes French | Sweet & Sour Chicken Bites |
Potato Pancakes | Chicken and Waffles |
Chicken Satay or Marinated Beef Skewers | Bruschetta |
Jalapeno Poppers | Pork Pot Stickers |
Mini Chicken Cordon Bleu | Carolina Meatballs |
Melon and Prosciutto | Chicken Wings |
Mini Spring Rolls | Spanakopita |
Beverages
Water, Soda, Coffee, and Tea are all included in any Open Bar Service Package.
Additional non-alcoholic beverages (Lemonade, Iced Tea, Apple Cider, Hot Chocolate) available upon request.
Signature Drinks available upon request, price based on selection of the drink.